Attendees reveled in Czech and Slovak rich culture with food, music, and more at the CCMH Annual Spring Festival.
From the Brevnov Monastery to the modern-day Pilsner, the Czech people have been enjoying beer for over a thousand years. Known as the beer of tradition, Czech beer is ingrained into history itself.
If you’re from Texas, you’re guaranteed to have tried kolache - a savory sausage wrapped in a roll of sweet dough. However, that name is misleading. A kolač (pronounced kolach) is actually a sweet pastry made of puffy dough with a fruit filling. Originally brought to the United States by Moravian immigrants, it’s now a widespread dessert and snack. The savory snack mistakenly referred to as kolache, is actually called klobasniky, and it has an interesting Texan origin.
